Our kitchen serves an ever-changing menu in keeping with seasonal produce and tastes. Our chefs use nothing but fresh ingredients, locally sourced wherever possible. Don’t miss our Sunday feasts with a delectable selection of roast meats and equally delicious vegetarian fare, all dished up with Bloody Marys and board games. With the more formal dining area combined with casual bar seating and our rather impressive beer garden (apologies for the humility!) you’re spoilt for choice. We offer table service inside and have a separate lunch and dinner menu. Keep an eye out for our artisan bar snacks perfect to accompany a pint with.
|Sweetcorn Fritters: Halloumi, Tomato Relish, Coriander, Lime (v)||£8.00|
|Huevos Rancheros: Eggs, Spicy Tomato Sauce, Tortilla, Cheese (v)||£7.50|
|Vegetarian Full: English Spinach, Tomato, Mushroom, Eggs, Beans on Toast (v)||£9.00|
|Full English: Sausages, Bacon, Eggs, Beans, Mushroom, Black Pudding, Toast||£9.50|
|Eggs Benedict on Sour Dough Toast||£7.50|
|Eggs Royale on Sour Dough Toast||£7.50|
|Eggs Florentine on Sour Dough Toast (v)||£7.50|
|Garlic & Herb Wild Mushrooms, on Toasted Sourdough (v)||£6.50|
|Pickled Beets, Maple Roasted Pine Nuts, Toasted Sourdough & Winter Shoots||£5.00|
|Pan Fried Squid, Lime Yoghurt, Pickled English Cucumber||£5.50|
|Crispy Pigs Cheeks, Apple Salad||£5.50|
|Pistachio & Turkey Rillette, Cranberry Sauce, Sour Dough Toast||£5.50|
|Scotched Duck Egg, Mustard & Pickles||£5.25|
RoastsAll Served With Duck Fat Roast Potatoes, Honey Glazed Carrots, Cabbage, Red Wine & Bone Marrow Gravy
|Pork Belly, Quince puree||£13.00|
|Rump of Welsh Beef, Horseradish||£14.00|
|Half Chicken, Bread Sauce||£12.00|
|Lentil Loaf, Quince Puree ⓥ||£10.00|
|Cabbage & Bacon & Chestnuts||£4.00|
|Root Vegetable Mash||£4.00|
|Field Mushrooms & Spinach Macaroni Cheese topped with Truffle Oil & Breadcrumbs (v)||£9.75|
|Pan Fried Sea Bass, Jerusalem Artichoke Pureé, Cannellini Beans, Red Wine Reduction||£14.00|
|Brownie Cookie & Pistachio Ice Cream Sandwich (n)||£5.50|
|Toffee Apple Cheesecake||£5.50|
|Port Poached Plum & Pear Almond Crumble, Custard (n)||£5.00|
|Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream||£5.00|
|3 Scoops from ‘The Ice Cream Union’ (n)|
(Vanilla, Strawberry, Cornflake, Salted Caramel, Mulled Wine Sorbet)
|Cheddar, Stilton, Goats Cheese, Oat Cakes, Fig Chutney||£7.50|
Beer fans rejoice! With ten hand pumps, five guest keg lines and an innovative range of bottled beers, our ethos is simple; consistently high standards, taste and choice. Artisan wines and spirits make up our expansive core range alongside our own house selection, so you can choose your own delectable tipple. Cider lovers never fear; we have a great range of keg, box and bottled ciders.
The Red Lion
In addition to our regular draught beers, there are 5 keg lines dedicated to fantastic craft beer from around the world.
The Red Lion
The Red Lion features 10 hand pumps rotating some of the finest ales from London and around the U.K.
Please ask your server for what we have on today.